Menu
Due to high demand, Friday, Saturday, and Sunday, dinner table times are limited to 90 minutes.
(V) indicates Vegetarian plate
Appetizers
GUACAMOLE (V) 14
Mashed avocado | pico de gallo | white cheese
TAQUITOS DE PATO 24
Duck | red mole | sour cream | cotija cheese | black beans
ESQUITES MEXICANOS (V) 20
Grilled corn | tajin aioli | chili | cotija cheese
PANUCHOS DE COCHINITA 22
Pork cochinita | corn dough | black beans | pickled onions
TRILOGIA DEL MAR 32
Sliced tuna | hamachi | scallops | mandarin reduction | serrano chili sauce | cucumber | red onion | grapefruit
ATUN TOREADO 24
Ahi tuna | spicy ponzu sauce | avocado | serrano chili | mango | sesame seeds | red onion | cucumber
TOSTADA DE MARISCOS 32
Shrimp | octupus | guacamole | cucumber | red onion | cherry tomatoes
AGUACHILE DE CAMARON 24
Shrimp | red onion | cucumber | avocado | pepitas
CEVICHE COSTEÑO - 24
Catch of the day | serrano chili | pineapple | cucumber | red onion | leche de tigre sauce
CALDO DE HONGOS 18
Mushroom mix | zucchini flower blossom | epazote | thai chili
SOPA DE TORTILLA 18
Tomato broth | tortilla strips | panela cheese | sour cream | chicharron
ENSALADA VERDE 18
Spring mix | pear | avocado | walnut | goat cheese | cucumber | balsamic dressing
ENSALDA BETABEL 18
Mixed heirloom beets | spring mix | roasted pepitas | strawberries | goat cheese | beet dressing
MOLOTITOS DE PLATANO 20
Fried plantain | cheese | roasted tomato sauce | sour cream | microgreens
CHILE DE AGUA CEVICHE 24
Anaheim chili | kampachi | pineapple | red onion | prickly pear citrus vinaigrette
PATO MANCHAMANTELES 38
Duck confit | manchamanteles mole | fruit compote | picked onion | brussels sprouts
TRIO ENCHILADAS 32
Chicken | duck | short rib | red mole | manchamanteles mole | black mole | cheese | sour cream | pickled onion | green rice
CORDERO ANCESTRAL 54
16 oz rack of lamb topped with chili paste | black mole | mashed potatoes | grilled bok choy
RISOTTO DE FLOR DE CALABAZA Y CAMARON 34
Tiger shrimp | saffron rice | asparagus | zucchini blossoms sauce | cheese
RISOTTO HONGOS Y CARNE 32
Sliced beef steak | mixed mushrooms | parmesan | black truffle oil | chili serrano
RIBEYE STEAK 57
12 ribeye steak | guacamole | cambray potatoes | mexican onions | chili | cheese
CHAMORRO DE CERDO - 34
Pork shank | adobo sauce | black beans | pickled onion | tortillas
POLLITO PIBIL - 32
Rock cornish hen | cambray potatoes | mexican onions | avocado | lemon | tomato aioli | served with tortillas
CAZUELA BARBACOA 35
12 hour braised short ribs | red onion | chili | black beans
TETELA ARRACHERA 40
10oz skirt steak | corn dough stuffed with cheese | black beans | chili | red mole | avocado
PORK RIB MOLE ROJO 38
18oz pork rib | mashed potatoes | red mole | baby carrots | red pickled onions | served with tortillas
MOLE NEGRO - 30
8oz jidori chicken | black mole | rice | fried plantains | sesame seeds | served with tortillas
LOBSTER PASTOR 56
Caribbean lobster tail | achiote sauce | pineapple | mexican onion - lemon | chili | served with tortillas
HUACHINANGO
ZARANDEADO 54
Whole red snapper | chili oil | green oil | black beans | lemon | mexican onions | served with tortillas
MOLE VERDE HALIBUT 34
Halibut | pipian mole | cambray potatoes | baby carrot | pumpkin seed | pickled onion
PULPO PESTO 38
Octopus | pesto sauce | cream huitlacoche rice | lemon brulee | tomato aioli | lemon
SALMON A LA PIÑA 34
Norwegian salmon | pineapple sauce | asparagus | creamy rice | lemon brulee
BRANZINO FILLET 36
Meuniere cactus sauce | cambray potatoes | asparagus | lemon | pickled onion
SEARED TUNA 34
Ahi tuna loin | chili mix | avocado aioli | cambray potatoes | asparagus | cactus
ENCHILADAS VERDES 23
Chicken | green sauce | cheese | red onion | green rice
ENCHILADAS DEL MAR 26
red sauce | shrimp | cheese | sour cream | red onion
ENCHILADAS OAXACA 24
Chicken | black mole | cheese | sour cream | red onion | green rice
ENCHILADAS DE HONGOS 23
Mushrooms | cheese | green mole | sour cream | red onions | green rice
QUESADILLAS DEL
HUERTO 19
Three quesadillas stuffed with zucchini blossoms & corn, rajas poblanos, & mushroom
Steak 12 | Chicken breast 12 | Shrimp 12
TACOS DE LA BAJA 24
Crispy fried fish | avocado aioli | onion | cabbage | pineapple | green rice
TACOS DE CARNITAS 32
Braised pig | black beans | avocado aioli | red onion | chicharron | green rice
TACOS DE COLIFLOR 22
Cauliflower | tomato aioli | cheese | corn - black beans
TACOS DE FILETE 24
Steak | avocado aioli | cheese | radish | green rice
TACOS DE RIBEYE 32
Avocado aioli | cheese | red onion | green rice
TACOS DE LANGOSTA 34
Lobster | panela cheese | avocado aioli | black beans | green rice
TACOS DE CAMARON 24
Shrimp | cheese | tomato | red onion | green rice
TACOS DE PASTOR 24
Marinated pork | pineapple | avocado | tomato aioli | red onions | black beans
TACOS DE POLLO 24
Grilled chicken | cheese | mashed avocado | tomato aioli | green rice
Please notify waiter of any allergies. 20% gratuity will be added to parties of 8 or more.
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